Williams, cöxchen, mirabelle plum, peach

Dark cherry red with purple hues, spicy-fruity bouquet of ripe raspberries, blueberries and black cherries, spicy, powerful, fine, round tannins accompany a beautiful finish

Light straw yellow with golden hues, aromas of peach, apricot, citrus and spices, juicy, fresh, elegant

Elegant, tangy, light acidity, bouquet of citrus, gooseberries, green apples and passion fruit

Bright cherry red, aromas of fresh red and black berries, fresh on the palate, fine and elegant, long finish

Dense, dark cherry red with purple hues, seductive fruity-spicy bouquet with lush aromas of ripe blackberries and black cherries, underpinned with subtle notes of cocoa and cake spices, dense, aromatic, juicy, spicy, long finish

Intense, deep red with violet hues, aromas of plums, cherries and violets, hints of dried fruit and some mint, very concentrated, complex, fine, elegant tannins accompany a long finish

Gold medal Mundus Vini, juicy fruit aromas, subtle spiciness, soft tannins

greenish yellow color, aromas of pineapple, passion fruit and lime, concentrated fruit flavors, fresh, fine acidity, good finish

Dark red with black shades, aromas of cassis and raspberries, subtle hints of eucalyptus and mint, ripe, well-integrated tannins, long finish

Deep, dark cherry red, aromas of black currant and spice, immensly drinkable and generous on the palate, elegant and finessed with a long pleasing finish

Bright and dark red color, aromas of cassis and blackberry, discreet notes of chocolate, gloriously aromatic, dense ripe flavors, soft tannins, spicy, long finish

Dark, deep purple color, aromas of dark berries, tobacco and vanilla, bouquet of spice, dense, velvety with long-lasting finish

Pale, straw yellow with golden reflections, notes of apricot and mango as well as green apple, ripe, crisp and elegantly balanced

Blend of Cabernet-Sauvignon, Merlot, Sangiovese and Syrah from Tuscany
Deep, aubergine red, complex bouquet, aromas of blackberry, cherry, plum, olive and tobacco, full-bodied and dense, with soft tannins and long finish

Straw yellow with greenish reflections, aromatic, mild, fruity with floral notes

Carmine red with violet reflections, aromatic, delicate, ripe fruitiness, balanced with ample length

Deep ruby red color, aromas of cherry, plum and blackberry, spicy full finish

Straw in color, with greenish reflections, aroma of ripe apricot and fresh citrus, subtle hints of grapefruit and lemongrass, ripe and full on the palate

Dark, rich ruby red in color with violet reflections, aromas of ripe red berries and sour cherry, dense, komplex and spicy with ample length on the finish

Full-bodied rosé with hues of light violet, aromas of ripe raspberry and strawberry, pleasant fruitiness and ripeness on the palate with elegant acidity on the finish

Pale yellow, aromas of peach, apricot, with refined notes of citrus, ripeness and minerality on the palate with crisp acidity and demonstrative finish

Straw in color, with greenish reflections, aroma of ripe apples, Williams pear along with hints of candied lemon peel and toast aromas, well-balanced, elegant acidity with a long finish

Cuvée of pinot noir and chardonnay, dry, from Germany’s Markgräflerland
in southwestern Baden

Italian sparkling white wine from the Lobardia region, cuvée of rosé

Italian sparkling white wine from the Lombardia region, cuvée of 90% chardonnay and 10% pinot nero

White Prosecco, a refreshing and lively white sparkler from Italy's Venetien region

Secco / Schweppes Wild Berry / berries

fresh fruits

coriander / chili / Greek Yogurt

mascarpone / fresh berries / mint

Parmesan cheese / black truffel

fettuccine noodles / cherry tomatoes / chives oil

grilled vegetables / sage butter / pine nuts / parmesan cheese

with jasmin rice

saffron noodles

fettuccine noodles / shrimps / tomatoes / zucchini / pepper / burrata cheese / garlic / basil

Also as a vegetarian dish

grilled Mediterranean vegetables / fettuccine noodles

chives risotto / morel foam

*Kikok chickens are raised free of antibiotics and fed a highly nutritious combination of corn and wheat grits, yielding a meat with natural flavors and aromas

bouillon potatoes / beetroot / horseradish

Triffle spaghetti / parmesan cheese

kohlrabi / red wine butter

shallot-barolo reduction / potatocake / medley of fresh market vegetables

rosemary potatoes / crème fraiche made of horseradish and raspberry vinegar

lobster tail, medley of colorful fried protatoes and balsamic reduction

with toasted baguette, pine nuts and French dressing

„à la Brasserie 1900“

with sautéed tiger prawns and mousse of wasabi and green apple

chili cheese croutons

herb crepes / Sherry wine

Tomatoes with burrata and basil

From above juices

Cherry juice, apple juice, grape juice, currant juice, orange juice, multivitamin juice, banana juice, mango juice

“kellertrübes Pils” vom Fass